Radio Royaal Menu

The menu at Radio Royaal offers a diverse selection of dishes, each showcasing a blend of creative and classic flavors. For starters, Starter Oysters are a fresh and flavorful choice, while the Thin Pizza Appetizer and Appetizer Salad provide a lighter, crisp beginning to the meal. The Flammkuchen options, such as the Flammkuchen Met Spek and Flammkuchen Spek, are perfectly thin and crispy, topped with rich ingredients like bacon and a delightful mix of vegetables.

For the main course, the Rib-Eye Steak and Côte À L'os are highlights, offering tender, juicy cuts of meat cooked to perfection. If you're looking for seafood, the Fish on Risotto is a great option, while the Koningsvis and Zalm are ideal choices for those who prefer fish dishes. The Pata Negra, a high-quality Spanish ham, is a great delicacy to try, and the Biefstuk also stands out with its rich, succulent flavor.

Vegetarian options like Flammkuchen Met Rode Biet Rode Ui Mierikswortel En Dille and the Gekonfijte Biet are thoughtfully crafted, offering vibrant, earthy flavors. The Bloemkool Met Romesco Hazelnoot Geconfijte Ui En Citrusroom is another exceptional dish, with roasted cauliflower paired beautifully with a creamy romesco sauce.

Dessert at Radio Royaal is equally impressive, with sweet options like the Chocolate Mousse, Hemelse Modder Met Crème Anglaise En Amandel, and Bosvruchten Ijs, each offering a perfect balance of indulgence and lightness. For a truly satisfying meal, guests can enjoy a variety of delicious dishes that combine both innovation and tradition.